![]() Make the recipe, but leave the chicken out and then stir in the cooked shredded chicken at the end of cooking to warm through. This pressure cooker chicken and rice is a great way to use up any leftover cooked chicken. You can also freeze it and thaw in the fridge overnight before reheating. The rice will absorb more liquid, so when you reheat it, just stir in a little stock or water to loosen it up a little. Once it’s cooled to room temperature, keep it covered in the fridge for 3 to 4 days. Yes, this Instant Pot chicken and rice is a great make ahead dish. Stir the chicken back into the rice mixture along with the green peas. Carefully open the lid, transfer the chicken breasts to a bowl and using 2 forks, shred chicken or chop them in bite-size pieces.When done, let pressure release naturally for 10 minutes, then do quick release. Close the lid, turn the valve to sealing and cook on High Pressure for 6 minutes.Season generously again with salt and pepper. Add chopped carrots, bell pepper and chicken breasts. Stir in rice, chicken broth, Dijon mustard, and season with Italian seasoning, garlic powder, salt and black pepper.Add minced garlic and cook until fragrant about 30 seconds. When hot add chopped onion and cook until softened and translucent, about 3 to 4 minutes. Heat olive oil in Instant Pot using the Saute setting.Chicken: Use boneless skinless chicken breast.Seasonings: Dijon mustard, Italian seasoning, garlic powder, salt, and pepper.Chicken broth: You can also use vegetable broth if that’s what you have.Rice: Use long-grain brown rice for this recipe.Onion and garlic: For a flavorful base. ![]() I used olive oil, but any you have will work. To make your favorite chicken and rice in the pressure cooker, you will need the following ingredients: If you love your pressure cooker as much as i love mine, be sure to check out my Instant Pot Beef Stew, Instant Pot White Chicken Chili, and Instant Pot Goulash! Ingredients for Chicken and Rice Super simple to make and you will probably have all of the ingredients ready to go! This well balanced one pot meal is packed full of healthy veggies and is one of my go to recipes during the week. Whenever I’m short on time and need to get dinner on the tables, I always turn to my trusty Instant Pot. Hearty and comforting, this family meal is perfect for when you are running short on time. Get dinner on the table in less than 30 minutes with this delicious Instant Pot chicken and rice recipe.
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